Sablani, Shyam S. etal.,
Handbook of Food and Bioprocess Modeling Techniques Food and bioprocess modeling techniques - Boca Raton : CRC/Taylor & Francis, 2007. - 605p. - Food science and technology .
Includes bibliographical references and index.
0824726715 9780824726713
Biochemical engineering
Biotechnology.
664.024 SAB
Handbook of Food and Bioprocess Modeling Techniques Food and bioprocess modeling techniques - Boca Raton : CRC/Taylor & Francis, 2007. - 605p. - Food science and technology .
Includes bibliographical references and index.
0824726715 9780824726713
Biochemical engineering
Biotechnology.
664.024 SAB
